Apple Slice S’mores Bites: Delicious Marshmallow Fluff Treats
Enjoy a delightful twist on classic s’mores with these Apple Slice S’mores Bites featuring creamy marshmallow fluff and fresh apple slices. Perfect for gatherings or a fun family snack!
- Author: Bluebella
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Snack
- Method: No cooking required
- Cuisine: American
- Crisp apples (Granny Smith, Honeycrisp, or Fuji)
- Milk chocolate (or dark chocolate or chocolate chips)
- Marshmallow fluff
- Graham crackers (or gluten-free options or crushed nuts)
- Cinnamon (optional)
- Start by washing and slicing your apples into wedges, about 1/4 inch thick. Remove the seeds, but keep the skin on for added texture and nutrients.
- Take a slice of apple and lay it flat on a clean surface. This will be your base for the s’mores.
- Place a few pieces of your chosen chocolate on top of the apple slice. Make sure to cover it well, as this will melt and mix with the marshmallow fluff.
- Generously spread marshmallow fluff over the chocolate. You want a nice, thick layer to create that gooey goodness.
- Take another apple slice and place it on top of the marshmallow fluff, sandwiching everything together.
- In a small bowl, crush graham crackers into fine crumbs. You’ll use this to coat your s’mores bites.
- Roll the sides of your apple slice s’mores bites in the graham cracker crumbs, ensuring an even coating. This adds that signature crunch!
- You can serve these right away for a fresh taste, or chill them in the refrigerator for about 30 minutes if you prefer a firmer texture.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 15 g
- Sodium: 50 mg
- Fat: 5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Experiment with flavors by adding peanut butter or Nutella between the apple slices. To prevent browning, toss apple slices in a little lemon juice before assembling.